AGBANA, J. A; R. R, FANWO. Chemical profile and molecular structure of proteins in air dried and ensiled watermelon rind (Citrullus lanatus). International Journal of Agriculture and Animal Production, [S. l.], v. 4, n. 2, p. 50–57, 2024. DOI: 10.55529/ijaap.45.1.8. Disponível em: https://journal.hmjournals.com/index.php/IJAAP/article/view/4647. Acesso em: 13 jun. 2026.