Thankyou Saturday Okpabi, Sopakiriba Lawson, Woke Gift, K. H. Ogbonda. Detoxification of Bacterial Toxins in Soured Soups Using Activated Charcoal. IJAAP [Internet]. 2024 Aug. 1 [cited 2024 Nov. 22];4(5):9-18. Available from: https://journal.hmjournals.com/index.php/IJAAP/article/view/4648