Yusra A. Radeef. A comparative study between the effect of aqueous and alcoholic extracts of cloves on inhibiting the growth of some gram-positive and gram-negative bacteria. JHTD [Internet]. 2024 May 30 [cited 2026 Jul. 26];4(01):104-12. Available from: https://journal.hmjournals.com/index.php/JHTD/article/view/4269