JOMAR ROMERO CABREROS. Development of supplementary learning material in cookery for Grade 10 learners. Journal of Learning and Educational Policy, [S. l.], v. 3, n. 02, p. 85–94, 2023. DOI: 10.55529/jlep.36.1.12. Disponível em: https://journal.hmjournals.com/index.php/JLEP/article/view/2697. Acesso em: 12 sep. 2026.